Traditional "Drip" Machine
Step 1: For the best flavor, begin with fresh or filtered, pure water heated to just below a boil.
Step 2: Grind your coffee just prior to brewing and select correct grind for your brew.
Step 3: Use 2 tbsps (10g) ground coffee per 6fl oz (177ml) water.
Step 4: Adjust coffee or water based off personal taste.
Step 5: Do not leave over heat for more than 15 minutes.